MASA's Cooking ABC

介紹超級濃厚味的煮物料理！
當下酒菜或做成丼飯也很適合。
煮到很嫩&吸收味噌風味的肥腸"非常"好吃了～！(๑˃̵ᴗ˂̵)و 〜♫

第9季-第12集
肥腸味噌煮/モツの味噌煮込み
[ 2～3人份 ]
肥腸 Pork intestine—300g
蔥 Green onion－1支
薑 Ginger—20g
大蒜 Garlic—3～4粒
洋蔥 Onion－1/4個
水 Water－約1L
清酒 Sake—100cc

紅蘿蔔 Carrot—30g
白蘿蔔 Daikon—100g
蒟蒻絲 Konjac noodles—1/2包

黒糖 Brown sugar—3大匙
醬油 Soy sauce－2大匙
味噌 Miso—1大匙+1.5or2大匙
白芝麻 White sesame－少許

泡菜做法：https://youtu.be/iLS5DJGTZQ8

＊歡迎翻譯英文字幕～！m( _ _ )m
＊Contribution for texting English caption is much appreciated!
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＊食譜書：📘www.masa.tw/masas-book
＊鍋子：BEKA Cook’on悠活燉煮鍋 20cm
＊瓦斯爐：日本岩谷Iwatani-slim
＊刀子：日本製柳宗理18cm不鏽鋼廚刀
＊砧板：W2 WOOD X WORK
＊BGM：甘茶の音楽工房
＊BGM：PremiumBeat-Studio Le Bus
＊BGM：PremiumBeat-Joe Sacco

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About author

【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA

深夜食堂風！肥腸味噌煮/Motsu Miso Nikomi |MASAの料理ABC

MASA's Cooking ABC

About author